Rescued pigs served as sausage to firefighters

Teunis Felter
Written by Teunis Felter

A British farmer thanked firefighters who rescued a litter of piglets and two sows from a barn fire in February by giving them sausages made out of the animals.  Farmer Rachel Rivers thanked the Pewsey fire station with sausages from the pigs they rescued six months ago when a barn on her farm in England caught fire. The Pewsey fire station shared photos of the sausages, which have since been deleted, and thanked Rivers for the meat.



About the author

Teunis Felter

Teunis Felter

Teunis Felter has over 20 years experience as an author, editor, and scientist. When not exploring outside, he enjoys reading history, researching genealogy, and civilly discussing politics.